Corn Pops Chaat
Made with Corn Pops
- Toss chopped onion, tomato, cucumber and coriander with lemon juice.
- Add a pinch of chaat masala and a spoon of green chutney.
- Fold in Corn Pops right before serving.
Made with 80% corn and a little tapioca, roasted instead of fried. Seasoned with ajwain, mango powder, coriander and a gentle kick of chilli.
Corn (80%), Tapioca Flour (10%)
Sendha Salt, Cottonseed Oil for Roasting, Black Salt, Coriander Powder, Ajwain Powder, Chilli Powder, Mango Powder